Pure Uncoated Natural Greaseproof Paper 34g High Beating for Low Oil Pastry
Product Details
| Temperature Resistance: | -20℃ To 220℃ | Tensile Strength: | MD 4.8 KN/m, CD 3.0 KN/m (+41%) |
|---|---|---|---|
| Burst Strength: | 350 KPa (+35%) | Tear Strength: | MD 680 MN, CD 500 MN (+35%) |
| WVTR: | 12 G/(m²·24h) (-29%) | Cobb: | ≤14 G/m² (-42%) |
Product Description
This 34 g/m² uncoated greaseproof paper relies solely on high‑viscosity beating (85°SR) to achieve Grade 4‑5 oil resistance. No coatings, no fluorochemicals, no plastics – 100% pure wood pulp. It is the most environmentally friendly option for low‑oil pastries, bread wrapping, and cake liners. The paper is breathable, recyclable, and home‑compostable, offering a natural feel and matte finish.
| Parameter | Unit | Value |
|---|---|---|
| Basis Weight | g/m² | 34 ±3.0 |
| Thickness | mm | 0.05‑0.07 |
| Grease Resistance (Grade) | grade | 4‑5 |
| Beating Degree | °SR | 85 |
| Tensile Strength MD | kN/m | ≥2.8 |
| Tensile Strength CD | kN/m | ≥1.6 |
| Burst Strength | kPa | ≥220 |
| Air Permeability | — | Low (dense structure) |
| Additives | — | None (no sizing, no coating) |
| Biodegradability | — | 100% |
100% bleached softwood pulp is beaten to an extremely high degree (85°SR) using a double disc refiner. The highly hydrated, fibrillated fibers form a dense, low‑porosity sheet on a Fourdrinier wire. The web is pressed, dried at 80‑120°C, and soft calendered at 60‑80°C. No surface treatment or sizing agents are added. The paper’s oil resistance comes purely from physical densification.
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Artisan Bread Wrapping – For baguettes, sourdough; keeps bread fresh without plastic.
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Cake Liners – For low‑fat cakes and muffins; prevents sticking.
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Eco‑Candy Wrappers – For chocolates and caramels (low oil).
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Compostable Trays – Lining for dry pastries and biscuits.
Pure, uncoated, and fully natural – the ultimate green choice for low‑oil baking, with no hidden chemicals.
Product Highlights
This 34 g/m² uncoated greaseproof paper relies solely on high‑viscosity beating (85°SR) to achieve Grade 4‑5 oil resistance. No coatings, no fluorochemicals, no plastics – 100% pure wood pulp. It is the most environmentally friendly option for low‑oil pastries, bread wrapping, and cake liners. The ...
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