Papel de regalo de caramelo flexible Twist 26g para confitería de lotes pequeños

Designed for manual or semi‑automatic twisting, this 26 g/m² candy wrapping paper offers excellent flexibility and foldability, making it ideal for artisan candy makers and small‑batch production. The single‑side wax coating provides sufficient anti‑stick and moisture protection for hard candies, mints, and lollipops without adding bulk. Compliant with food contact standards, it is free from fluorescent agents and recyclable. Technical Specifications (QB/T 1014‑2010 Type I)

Papel de envoltura de dulces de 40 g de peso ligero Barrera máxima para dulces premium y rellenos

This 40 g/m² candy wrapping paper offers the highest basis weight in the standard range, providing maximum moisture barrier and anti‑stick for premium filled candies, chocolates, and toffees. Double‑side wax coating (8‑10 g/m² total) ensures superior protection against humidity and oil migration. The thicker paper delivers excellent stiffness and tear resistance, making it suitable for luxury gift wraps and high‑end confectionery brands. Technical Specifications (QB/T 1014

Papel de envoltura de caramelos de grado A de alta resistencia 38 g para embalajes automáticos de alta velocidad

Engineered for high‑speed automatic twist wrapping machines (400‑600 pieces/min), this Grade A candy wrapping paper (38 g/m²) delivers superior tensile index (≥40.4 N·m/g) and tear resistance (≥169.6 mN) to prevent web breaks. Single‑side wax coating (3‑5 g/m²) provides anti‑stick without adding excessive bulk, ensuring consistent twist retention (≥95°). Ideal for large‑scale production of hard candy, mint balls, and compressed tablets. Technical Specifications (QB/T 1014

Papel de envoltura de caramelos de celofán transparente de 35 g de gran brillo para exhibición de caramelos de frutas

Transparent cellophane candy wrapping paper (35 g/m²) combines high clarity (≥85% transparency) with excellent oil resistance and twistability. Made from regenerated cellulose, it showcases the natural color and shape of fruit candies, gummies, and lollipops. The glossy surface can be printed with decorative patterns, while the material remains fully biodegradable. Compatible with both manual and automatic twist wrapping. Technical Specifications (Based on cellophane

Papel de envoltura de caramelos recubierto de cera de doble lado 30g a prueba de humedad antiadherente para caramelos duros

Classic double‑side wax coated candy wrapping paper (30 g/m²) provides excellent moisture barrier and anti‑stick properties, ideal for hard candy, milk candy, and toffee. The food‑grade paraffin wax coating (6‑8 g/m² per side) prevents candy from adhering to the wrapper while maintaining twist retention (≥90°) for automated packaging. Made from pure wood pulp, it is free of fluorescent agents and complies with GB 4806.8 food safety standards. Technical Specifications (QB/T